| Ambrosia Banquet & Catering proudly presents the following package options for your corporate event. All options include table service and linens, both on and off site. |
Buffet Options
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Buffets include rolls, butter and coffee station (see details below) |
Package
One
2 Entrees
1 Starch
1 Vegetable
($18.95 per)
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Package
Two
2 Entrees
1 Starch
2 Vegetables
($20.95 per)
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Package
Three
2 Entrees
2 Starches
2 Vegetables
($22.95 per)
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Package
Four
3 Entrees
1 Starch
2 Vegetables
($25.95 per)
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Italian Buffet
(Choose Two Entrees)
Meat Lasagna, Vegetable Lasagna, Herbed Chicken Linguine, Spaghetti with Meatballs, Chicken Fettuccine Alfredo, Mostaccioli, Chicken Tetrazzini
Caesar Salad, Garlic Bread, Coffee
($16.95 per)
- add a vegetable $2 per -
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Polish Buffet
(Choose Two Entrees)
Ham, Sausage, Oven Fried Chicken, Roast Beef Au Jus,
Mashed Potatoes & Gravy, Polish Noodles, Sweet & Sour Cabbage, Buttered Green Beans or Corn, Rolls & Butter, Coffee
($16.95 per)
- additional entrees $3 per -
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Plated Dinners |
Dinners are served with salad, rolls, butter and coffee station (see details below) |
Package
One
1 Entree
1 Starch
1 Vegetable
($23.95 per) |
Package
Two
2 Entrees
1 Starch
1 Vegetable
($26.95 per)
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Package
Three
3 Entrees
1 Starch
1 Vegetable
($29.95 per)
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Chicken Entrees
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Baked Herb Chicken
Reposado Tequila-Lime Grilled Chicken with Fresh Salsa Fresca
Chicken Marsala
Grilled Teriyaki Chicken with Grande Marnier Pineapple
Chicken Kiev or Cordon Bleu En Croute*
Chicken Scaloppine with Bacon Tomato Shitake Cream Sauce
Chicken Piccata
Chicken Lasagna Florentine
Chicken Fettuccine/Alfredo or Fresh Herb Oil
Chicken Tetrazzini
*$1.50 **$2.50 ***$3.50
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Beef Entrees |
8oz. Choice Filet Mignon with Whiskey Peppercorn Sauce***
8oz. Choice Prime Rib with Au Jus***
Beef Tenderloin Medallions with Shitake Mushrooms***
8 oz. Choice Filet with a Rosemary Glaze***
Oven-Seared Beef Croquettes with Asparagus**
Burgundy Beef Tips
Sliced Roast Beef in Au Jus
Beef Stroganoff
*$1.50 **$2.50 ***$3.50
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Pork Entrees |
80z. Porterhouse Pork Chop*
Honey Cinnamon Glazed Pork Loin
Baked Ham with Pineapple and Brown Sugar
Oven Roasted Bone-In Pork Loin*
Polish Sausage with Sweet & Sour Cabbage
*$1.50 **$2.50 ***$3.50
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Seafood Entrees |
Baked Tilapia with Lime Butter
Grilled or Baked Salmon with Bier Blanc Sauce*
Grilled Salmon with smoked Red Onion Relish*
Grilled Swordfish with Cusiabi*
Seafood Fettuccine*
Skewered Garlic Shrimp (10) over Wild Rice*
Shrimp Scampi over Wild Rice*
*$1.50 **$2.50 ***$3.50
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Pasta Entrees |
Spaghetti and Meatballs
Meat Lasagna
Pasta Primavera with Seasonal Vegetables
Vegetable Lasagna
Mostacioli
*$1.50 **$2.50 ***$3.50
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Vegetables
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Green Beans Almondine
Country-Style Green Beans
Sweet Corn
Grilled Asparagus*
Steamed Asparagus*
Glazed Baby Carrots
Green Beans Fresca
Sauteed Zucchini and Summer Squash
California Blend of Vegetables in Dill Butter or Cheese Sauce
*$1.00
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Starches
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Fettuccine Alfredo or Herb Garlic Wine Sauce
Wild Rice Garden Blend
Rice Pilaf
Mashed Potatoes
Garlic Mashed Potatoes
Baked Potatoes
New Potatoes
Twice-Baked Potatoes*
Potatoes Au Gratin
Scalloped Potatoes
*$1.00
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Buffet Salads
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Spring Mix Salad
Caesar Salad
New York Potato Salad
Hawaiian Potato Salad
Fresh Pasta Salad
Sweet & Sour Broccoli Salad
Fresh Fruit Salad (seasonal)
Waldorf Salad
$1.75
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Plated Salads
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Fresh Baby Spinach Salad with Warm Bacon Dressing
Caesar Salad
Spring Mix Salad
$2.50
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Dressings: House Dressing, Roasted Garlic Balsamic Vinaigrette, Raspberry Vinaigrette, Ranch, French, Bleu Cheese and Zesty Italian (2 choices)
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